{"version":"1.0","provider_name":"Le Petit \u00c9picurien","provider_url":"https:\/\/www.lepetitepicurien.com\/fr","author_name":"lepetitepicurien","author_url":"https:\/\/www.lepetitepicurien.com\/fr\/author\/lepetitepicurien\/","title":"Chabichou AOC Cheese - 150g\/5.29oz - Le Petit Epicurien","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"hOnv1bY30Z\"><a href=\"https:\/\/www.lepetitepicurien.com\/fr\/product\/chabichou-aoc-cheese-150g-5-29oz\/\">Fromage AOC Chabichou \u2013 150g<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.lepetitepicurien.com\/fr\/product\/chabichou-aoc-cheese-150g-5-29oz\/embed\/#?secret=hOnv1bY30Z\" width=\"600\" height=\"338\" title=\"\u00ab Fromage AOC Chabichou \u2013 150g \u00bb \u2014 Le Petit Epicurien\" data-secret=\"hOnv1bY30Z\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.lepetitepicurien.com\/wp-includes\/js\/wp-embed.min.js\n<\/script>","thumbnail_url":"https:\/\/www.lepetitepicurien.com\/wp-content\/uploads\/2024\/08\/DAF2451-2-1.jpg","thumbnail_width":600,"thumbnail_height":600,"description":"Cut the cheese and it reveals a firm, creamy \u201cbright white\u201d interior but not before unwinding a thin buttery layer.The flavours are sweet with a bit of salty and tangy edge at the end. As the cheese ages, it becomes savory,\u00a0piquant and nutty. Balance the flavours of the cheese with light white wine,\u00a0champagne, and pilsner beer."}