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Gelatin is a scentless, tasteless thickening product that transforms in gel when combined with fluid and warmed. It is thermo-reversible, which implies that the gel melts when warmed over its dissolving point yet recaptures a jam-like consistency when cooled once more. The dissolving purpose of gelatin is near the body temperature of the animal from…
20 in stock
| Weight | 1 livres |
|---|---|
| Origin | 🇺🇸 USA |
| Shelf Life | 60 months |
| Weight Per Unit | ~0.10 oz |
| Preservation | DRY |